Left on Wed
Welcome to Left on Wed! A podcast full of bite sized tips for getting hitched.
Join two celebrant and MC's Adam Seeney (Married by Adam) and Georgia Fletcher (Georgia Fletcher Celebrant) as we deep dive into the world of weddings.
In each episode, we aim to keep it short, simple and succinct to share the best information, insight and share our experiences in a bite size 20-30 minute episode. We want to share our experiences and advice to ensure you have the most amazing wedding!
Left on Wed
Tips to Save Money
We know weddings can be expensive but if you want to know the secrets to saving money, we’ve got a jam packed episode full of money saving tips on how to plan a bougee on a budget wedding.
For all things custom bow ties, check out Theo and Ted for the most beautifully designed accessories.
Saving money with Technology: Check out our incredible friends, Amy and Mel from Wedshed who are the brains behind Give with Gravy, a digital wishing well service. Other technology that we know and love to save money can include:
- Using Canva and Vistaprint for your wedding invitations and signage.
- To sell after your wedding, jump onto Facebook Marketplace or Wedshare.
- For Georgia's chaotic Kmart finds for your wedding, TikTok account right here.
Save money, we are a big yes for taking care of your budget!
If you're keen to watch the action, check out the links below.
Follow us on Instagram at Left on Wed Podcast
Follow us on Tik Tok at Left on Wed Podcast
Follow us on Youtube Left on Wed Podcast
To collaborate with us on the pod, you can email us at leftonwedpodcast@gmail.com
But wait, there's more. If you're keen to enquire about our celebrant and MC services, head on over to our Instagram and websites as we would love to celebrate your wedding with you! You can find us via Married by Adam and Georgia Fletcher Celebrant
You can follow Georgia, here and follow her Instagram here.
You can contact Adam, here and follow his Instagram here.
And remember, if you like the vibe of Left on Wed, please leave a rating and review.
Edited and Produced by Oscar McCrann